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VIENNESE COFFEE RECIPE:


2 1/2 cups strong coffee
4 tablespoons light cream
2/3 cup heavy cream
1 teaspoon sugar
dash of cinnamon
dash of cocoa

Melt chocolate in sauce pan
Stir in light cream
Slowly add coffee, beating until frothy
In a cold bowl whip heavy cream and sugar
Pour coffee mixture into cups
Top off with heavy cream
Garnish with sprinkle of cinnamon and cocoa

 

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The Spaghetti Ice Cream Company 
 5505 Shady dell Drive

Fort Worth, TX  76135

Tel:  866-TEN-4-YOU (836-4968)
(US and Canada)
International:  817-437-6207
Fax:  817-237-8245

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we'd like to hear from you
feedback@spaghettiicecream.com
About | How to Make | Recipes | Home units | Commercial units| Gelato/Ice Cream Makers | Be a Distributor | Links | In the News
Testimonials 
| Terms  | faq | Ice Cream Links | Where to find | Weddings/Catering | Business Opportunity | Press Releases | Contact