1 cup of strong coffee
1/2 cup of milk
2 tsp of sugar
2 tbs chocolate syrup
1/4 tsp vanilla extract
2 tbs whipped cream
Brew a cup of strong coffee. Whisk together milk, sugar, chocolate syrup and vanilla in a small saucepan. Cook over medium-low heat for about 6 minutes while whisking occasionally. Don’t boil. Pour this chocolate mixture into a coffee mug. Poor your freshly made coffee over the mixture and fill your cup. Stir and top with whipped cream.